Biscuits “Grietinėčiai”
Description
Composition / Energetic value

Ingredients: WHEAT flour, sugar, margarine (vegetable oils (palm, rape), water), SOUR CREAM and vegetable fats mixture 30% (fat-free MILK, palm fats, CREAM, thickeners (modified corn starch, agar), ferment), EGGS, cream (modified starch E1414, WHEY powder (MILK); thickening agents E516, E450, E339; glucose syrup; thickener E401, acidity regulator E327, salt, flavoring; dextrose; MILK proteins; colorants E160a, E101), baking powder (dough leavening agents E450, E500, E341, WHEAT starch), salt.

Energetic value 100 g 1784 kJ / 425 kcal
Fat 22,17 g
of which saturated fatty acids 10,29 g
Carbohydrates 51,70 g
of which sugars 24,38 g
Fibre 0,96 g
Proteins 5,56 g
Salt 0,19 g