Nowadays each housewife is tried to bake biscuits or a pie. There are a lot of recipes: some of them are modern and the others – not. It is important just to have time and want it. However, time is usually what we lack in daily life. There are such biscuits that are remembered by a lot of people with nostalgia. Such rustic biscuits are a delicacy reminding of home warmth and cosiness, soft hands of the grandmother and evenings with a glass of milk. Such biscuits are made at home using a mincer to cut biscuits into oblong strips. Of course, it is important not to forget about the input of time, when you want to enjoy such confectionery item.

The price of these biscuits is not high, but they are special due to their oblong form with grooves. They are friable, vanilla flavouring biscuits that are made to be shared. Delicious rustic biscuits will be those which sweetness is balanced. The top of rustic biscuits is rough, therefore, they absorb milk or tea very good. Take one, dip into a warm drink and enjoy nicely melting flavour.

At UAB “Lašų duona” located in the surroundings of the Sartai Region, such baked biscuits are a tribute to the tradition of moms, aunts, and grandmothers. The dough is prepared in a modern way, however, in each stage, a person checks that everything would be smoothly and only the highest quality products would be in the market. The company takes care of its products from wheat sowing to the packing of biscuits, therefore, you’ll be sure that in all stages the production was observed and checked by the masters who love their work. Try out these biscuits today: the price of this confectionery item is not high and a perfect taste gives you the warmest memories.

Composition / Energetic value

Ingredients: wheat flour, sugar, margarine (vegetable oils (palm, rape, water, eggs, vegetable oil, milk, vanilla sugar, soda.

Energetic value 100 g 2129kJ / 507 kcal
Fat 20,21 g
of which saturated fatty acids 6,18 g
Carbohydrates 71,46 g
of which sugars 19,77 g
Fibre 2,15 g
Proteins 8,81 g
Salt 0,28 g