Dark Tavo bread with sunflowers seeds
Description

Do you ever think that bread can be the only food which is baked and eaten by people of all cultures in the whole world? Since the times of the oldest civilizations bread was the main food product which was eaten by our ancestors from generation to generation until these days. People worked hard that they could afford to have at least a loaf of bread on their table; bread was very appreciated and worshiped.

Now bread also takes a very important place in our nutrition. It can be stated that a morning of many families begins with a delicious slice of bread on breakfasts table. However, bread is a very nutritious dish: it is full of such nutritive as proteins, minerals, carbohydrates. Carbohydrates give us the most energy we need.

25 years ago we opened the bread bakery in the surroundings of Sartai Regional Park. The production made by UAB “Lašų duona” and its activity is exceptional because due to the fact that we grow rye and wheat by ourselves and later grind them and use them in baking special products of white and dark bread and pie.

Bread with sunflowers seeds is one of our special bread products. Dark “TAVO” bread with sunflowers seeds tastes perfectly and distinguishes by notably thoroughly selected ingredients for production to make. Dark bread with sunflowers seeds is notably rich and delicious. Dark bread is good because there are many fibre and vitamins in it.

Lightly toast a slice to reveal the flavour of this bread.

Bread with sunflowers seeds is one of the best-selling dark bread products. Usually the price of dark bread depends on the size of pre-packing.

Composition / Energetic value

The main ingredients of dark bread are rye and wheat flour. Our dark bread without preservatives, therefore, it can become your favourite one on your family’s table and natural ferment will give the bread a good taste and texture. The energetic value of dark bread: it contains 269kcal/1135kJ per 100 g.

Ingredients: rye flour, wheat flour, drinking water, sunflowers seeds 17%, sugar, rye grist, yeast, caraway seeds, ionized salt. 

Energetic value 100 g 1135 kJ / 269 kcal
Fat 5,03 g
of which saturated fatty acids 0,55 g
Carbohydrates 47,28 g
of which sugars 2,17 g
Fibre 5,89 g
Proteins 8,54 g
Salt 0,324 g