Description

As bread is in each Lithuanian heart, so each of us wants to spend at least a day or two in Palanga during summer: dip feet in the Baltic Sea, walk on a sandy beach and see how the sun goes down. And if it is not always possible, we can dream of summer holidays by having breakfasts or spending an evening with Palangos bread. If in ancient times white bread was affordable only for the riches strata, today we can be glad that everyone can buy it because the price of white bread does not vary from the price of dark bread.

The energetic value of white bread is high. It is a great source of carbohydrates, the main substance of energy for the organism. Bread products are the foundation of the food pyramid, therefore, bread cannot be crossed from your ration.

Light bread is suitable with light flavouring as curd spreads, salmon, salted herring.

We have baked this light bread in “Lašų duona” bakery for many years and we can be proud that we have a huge circle of loyal customers. But how you cannot like it? Our baked white Palangos bread is especially fluffy and soft.

The price of white bread will depend on the size of a loaf: today we even have 3 different sizes of this bread. The smallest loaf will perfectly fit as a gift for a friend or a relative living abroad – it will refresh only good memories. By buying Palangos bread and choosing “Lašų duona” bakery, you’ll be sure that on your table is only quality product baked with love. More than 100 employees of the bakery check if each loaf has a proper form and is the highest quality.

Composition / Energetic value

It is scalded white bread prepared with natural ferment and caraway seeds. Caraway is a traditional ingredient of bread improving digestion, providing a nice taste and flavour. Our baked white Palangos bread is especially fluffy and soft. It is scalded white bread prepared with natural ferment and caraway seeds. The energetic value of white bread is approximately 230 kcal per 100 g.

Ingredients: rye flour, wheat flour, drinking water, natural ferment, sugar, rye grist, yeast, caraway seeds, iodized salt.

Energetic value 100 g 1110 kJ / 263 kcal
Fat 0,86 g
of which saturated fatty acids 0,12 g
Carbohydrates 52,95 g
of which sugars 2,01 g
Fibre 4,45 g
Proteins 5,70 g
Salt 0,032 g