Buns with caramel “Rugilė”

Ingredients: WHEAT flour, margarine for puff-pastry (vegetable fats), water, emulsifiers (E471, E322), salt, acidity regulator (citric acid), flavouring substances, colour (annatto)), MILK, caramel filling (sugar, water, skimmed MILK powder, vegetable fats), modified starch, caramelized sugar syrup, stabilizers (E460, E466), salt, flavouring substance, antioxidant (E300), sugar, EGGS, yeast, WHEAT gluten, iodized salt.